Web7 Jul 2024 · Cover and refrigerate overnight. Place roast in slow cooker the next day. Trim of any large fat strips off. You can add BBQ sauce, or sauce to the pork when it is pulled. Depending on the size of the roast, It should take 4-6 hours to finish in the slow cooker. Internal temperature should be 195°F-205°F. Web3 Dec 2024 · Place ham into the bottom of a 6-quart (or larger) Instant Pot. Pour pineapple juice over ham. Combine the brown sugar with the cloves and sprinkle on top of the ham. Slide the lid into place on the Instant Pot. Set the pressure release valve to sealing. Cook on high pressure for 15 minutes.
Instant Pot/Crockpot “Smoked” Pulled Pork - 365 Days of Slow ...
Web13 Jan 2024 · Instructions. Heat vegetable oil in a large skillet. Add pork and brown on all sides. Place in a 6-quart or larger slow cooker. Combine brown sugar and spices in a … WebReduce the heat and allow it to simmer for a while—at least 10 minutes. Add the cabbage and let it simmer until the ham and potatoes are soft—30 minutes or more. Remove from … smelt ice fishing
Easy Slow Cooked Pork Hock Recipe Where Is My Spoon
Web18 May 2016 · Ingredients 1 boneless (2 1/4 to 3 pound) smoked pork shoulder (or picnic ham) 8 medium (3 pounds) red potatoes (peeled and cut in half) 1/2 pound parsnips … Web18 Jul 2024 · The spice rub for Smokey Crock-Pot Pulled Pork uses, Black pepper; Cayenne; Chipotle chili powder or Adobo seasoning; Cumin; Smokey paprika; Garlic powder ; Onion powder ; Salt; Brown sugar; To make the … Web1. Set up your crock pot and bring the pork to room temperature. Trim any excess fat. 2. Thinly slice the onion and spread over the bottom of the crock pot. 3. Mix the salt, brown sugar, garlic salt, pepper, paprika and oregano … smelting armor new world